Answer :
It can be done. Normally the boiling point of water is 100°C. It will boil at temperature greater than 100°C more quickly. Water can be boiled at 95°C but for that the atmospheric pressure of the water should be decreased which will decrease the boiling point of water.
Concept :
To boil water at 95°C, decrease the atmospheric pressure.
At 105°C, the water will be boiling quickly than normal at 100°C.
The best way is add alcohol .
The common way is that decrease the atmospheric pressure .
This will work as per Boyles law ,and boiling point can be decreased.
but it has few restrictions
- You can't decrease pressure simply at normal conditions
- For decreasing pressure you have to go hill tops .
Hence there is a spare way
- Add alcohol
General alcohols like ethanol,butanol can decrease the boiling point of water